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Sides
Sides
Fried Plantains
Sweet ripe plantains, sliced and fried to a golden crisp for a classic African-inspired side.
Spiced Rice Pilaf
Fragrant rice pilaf cooked with savory spices and herbs, perfect alongside any entrée.
Collard Greens
Slow-simmered collard greens seasoned with aromatic spices for a flavorful, nutritious side.
Roasted Sweet Potatoes
Oven-roasted sweet potatoes with a touch of spice, caramelized to perfection.
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